Provo 4th grader raises cash by means of lemonade stand for inclusive library books

PROVO, Utah – A Provo elementary school student inspired her school to redesign her library and bring in books that have never been found on shelves before.

While Emi Kim hoped to simply spread a diverse, positive message at her own school, it has changed the entire district.

In a school library, children can learn everything they never knew before.

You will be introduced to new characters and will follow the journeys and experiences of these characters.

Emi, a fourth grade student at Westridge Elementary School, admired beautiful pictures in a book called We Are Water Conservationists on Thursday afternoon.

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“I really like the illustrations in this book,” she said, turning the page.

Emi loves this particular collection that is on display at one of the library entrances.

“That’s another favorite,” she said, picking up the book The Name Jar. “I have a lot of favorites. This film is about a little girl who is traveling from Korea to America.”

Each story focuses on a subject that Emi learned the hard way in her real life.

The 9 year old is Hawaiian, Polynesian, Korean, Japanese and Chinese.

“I discovered the problem of not being treated the same way based on just how you look,” she said.

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Emi told the story of a man who ignored Emi and her mother in a grocery store and pretended not to hear her mother when her mother spoke.

She began to understand human nature better.

“People – we are afraid of what we don’t know,” said Emi. “I think that’s partly why we treat people badly because of their looks, or their culture, or the things they learn about their culture.”

To help people understand their cultural background, Emi brought the topic up at her school.

“She had a Powerpoint and spoke to me about how Caucasian characters and animals are the most common characters in books and that she really wanted to do something about it,” said Kim Hawkins, headmistress and Westridge Elementary.

Emi, her mother, and aunt had a plan to bring more different books to the library, but Emi knew that bringing the collection would cost money. To offset the costs, Emi launched a lemonade and baked goods stand.

She sold butter mochi, cupcakes, cookies, and lemonade. Not only did Emi make enough money to buy 15 books for her school, she made so much that she bought 60 more books for four other schools in the district.

After seeing the passion and drive of this fourth grader, the Provo School District took Emi’s plan a step further.

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“Our district has now made the leap that Emi started and they bought the books for all of the elementary schools,” said Hawkins. “So all of our elementary schools now have these incredible books because of Emi.”

She said they plan to use the books for the school district’s Diversity Week in November.

The book collection is called “Emi’s books”.

Emi hopes it will help students learn things they have never known while also ensuring that others like her reflect their own selves in the characters.

“I hope all children are inspired to make positive changes,” she said.

Emi is planning a second fundraiser at a lemonade stand to buy books on children of all abilities.

This lemonade and baking stand will be set up on September 25th from 11 a.m. to 1 p.m. in front of Westridge Elementary School in Provo.

Lemonade stand to boost cash for pediatric most cancers

BELLEAIR BLUFFS, Florida – “There is so little money going into pediatric cancer research, I think about 3% of the money going into cancer research goes into pediatric cancer research. And that’s just so sad for me, ”explains Martha Thorn, team leader in the Thorn Collection at Coldwell Banker Realty.

For this reason, she set up a lemonade stand 8 years ago to raise money for child cancer research.

Thorn collection

“Last year we raised over $ 40,000 in two hours and our kids and grandchildren are working on the lemonade stand,” explains Thorn.

This year the lemonade stand is in honor of Jackson Broom.

The broom family

The 4-year-old was diagnosed with something called DIPG, an inoperable brain tumor, on February 1st. Jackson died just 33 days later and two days before his fifth birthday.

“It is a very rapidly growing cancer that affects the basic necessities of life, such as breathing, eating, swallowing, and exercise,” explains Jeffrey Broom, Jackson’s father.

The brooms find their faith through the mourning process. They believe that he is no longer sick and one day they will be reunited.

Jackson broom 2.png

The broom family

“Jackson and his story have brought many blessings into our lives, in the lives of many people. So that doesn’t make it easy at all. But I think it really shows the purpose, the Jackson for being here, and just makes it bearable, “says his mother Kaitlyn Broom.” I think we love every opportunity to talk about Jackson, to share his story, to share and pass on his legacy. I think, at least for me, one of my greatest fears is that he will be forgotten. “

The lemonade stand will be open from 4pm to 6pm on Friday, September 24th in the Thorn Collection offices at 598 Indian Rocks Road. N in Belleair Bluffs.

Lemonade stand

The Thorn Collection

Click here for more informations.

You can also donate online in honor of Jackson Broom click here.

Lady organizing lemonade stand to boost cash for East Texas Disaster Heart

The ETCC suffered extreme damage after the winter storm and most of the renovations were not insured. Rosie and her soccer friends help out with lemonade.

TYLER, Texas – It’s a summer tradition for many kids to set up a stall and sell freshly squeezed lemonade, but a teenage girl from East Texas is about raising money for those in need in her community.

Rosie and her friends from the Ladybugs Little League soccer team will be running a lemonade stand on Wednesday. You are trying to raise as much money as you can for the East Texas Crisis Center.

The center is a safe haven for those seeking refuge from domestic violence, dating violence, sexual assault and crime.

It was badly damaged during the winter storm in February and is still suffering from the effects. The storm caused a blackout in the center, causing pipes to freeze and burst. Water inundated many rooms, damaged walls, and stopped personal interaction with the people they serve.

The center reopened two weeks ago with a lot of renovation work to be done.

“We’re basically working to cover the cost of a lot of things that weren’t covered by insurance because of depreciation,” said Jeremy Cozad, Rosie’s father. “Things like paint, carpeting and some of the rooms that weren’t completely damaged still had to be looked after. We couldn’t just have them partially reconstructed.”

Rosie was inspired to run a lemonade stand after her sister’s successful run last year. Her sister raised $ 10,000 for the East Texas Crisis Center to build a brand new ADA-compliant playground.

The lemonade stand is in Haute Totz at 4815 Old Bullard Rd. From 11 a.m. to 1 p.m.

Native 9 year-old offers lemonade stand cash to animal shelter

FULTON COUNTY, NY (NEWS 10) – A local girl is doing something for her community and raising money for a sweet cause to help shelter dogs.

Nine-year-old Kaira Dupuy decided to open a lemonade stand in her mother’s flea market over the weekend and sell lemonade and biscuits for 50 cents.

“Someone came to my booth and said there is $ 2 here and you can have it for anything you donate,” said Dupuy. “You don’t have to give me lemonade or cookies.”

An idea emerged from this simple conversation. Dupuy immediately knew what to do with the money she had earned.

“I have a dog at home that came from an Alabama killing shelter,” said Dupuy. “And they sent him here and I adopted him and just felt like I wanted to help all the other animals.”

Dupuy decided that all of the proceeds would go to the Fulton County’s regional SPCA. Her mother published a Facebook post about it and soon there was money coming in for this sweet thing.

They sold out within a few hours and ran twice to the store to get more supplies of lemonade. In the end, she raised $ 212.

Tonight, Kaira donated all of the money to the shelter and donated a large bag of dog food and toys to help dogs that still need a good home.

“What Kaira did today is super, super special. I will cry! But that was very nice because we really love our dogs and we want to take care of them and we can only do that with the generosity of people like Kaira, ”said Toni, who works at Fulton County’s regional SPCA.

Kaira said she was happy to know she was changing the lives of the local dogs.

“I will start almost every year now so that I can help more animals.”

Younger brothers increase cash at lemonade stand to lease meals truck for Brooklyn first responders

BROOKLYN, Ohio – A few little brothers in Brooklyn make a huge impact on their community.

Gideon and Josiah Trank, ages eight and seven, have raised hundreds of dollars for first responders with their lemonade stand in the front yard.

On Friday they used their earnings to rent the Cocky’s Bagels food truck for the Brooklyn Police and Fire Department. The truck parked in front of the police station between 6 p.m. and 8 p.m. serving bagel sandwiches and other goodies while the brothers took orders behind the counter.

“We love our heroes,” said Gideon. “We’re doing this because they’re probably hungry.”

This love for first responders was instilled in them by their parents Machelle and Avery Trank.

“My wife and I really convey to them that they support our first responders because whether you like them or not, they are the first to come and they are there for our community to help us for whatever reason always you’re dealing with, ”said Avery Trank, the boys’ father.

The boys have proven this love over the years with their lemonade stand. Last year the boys raised more than $ 700 for the families of fallen Cleveland Police Detective James Skernivitz and Officer Nick Sabo.

“You want to help raise money for families and contribute as much as possible,” said Trank.

A few weeks ago they had the idea of ​​renting a food truck for their local first responders in Brooklyn.

So the Potions called Natalie Bata, the co-owner of Cocky’s Bagels in North Olmsted, and asked how much they would have to raise to make this happen.

“So obviously my heart was overflowing with joy and I’m like absolute,” said Bata. “Collect $ 300 and we’ll do the rest.”

Bata said the Cocky’s food truck usually costs between $ 800 and $ 1,000 to rent for events, but she was touched by Gideon and Josiah’s selflessness and kindness, so she wanted to help too.

“So that young children understand the beauty of the ministry and give something back to the community, and then understand what these cops and firefighters do every day, and that risks their lives and gives something back to their community,” said Bata. “So the fact that they understand the importance of this form of service is only – for an eight-year-old who feels and feels like this is giving back to the community and actually wanting to work on it.” Is pretty great . “

The boys raised $ 340 and on Friday night they helped the Cocky team serve the people who always serve the community.

Courtesy: Machelle Potion

“It makes you feel really good,” said Sergeant Paul Stein of the Brooklyn Police Department. “Machelle and Avery were very supportive and taught them what it is like to respect adults and cops and what is important in life, and to see that it is just amazing with a young person.”

Trank said it was humiliating to see his sons come up with fundraising ideas for first responders.

“We have to support our local first responders because they go through a lot, they really do it and we don’t see what’s behind the curtain,” said Trank. “So I urge everyone out there to support them, just wave them, say hello and ask them how their day is.”

Bata said the spots to rent the Cocky’s Bagels food truck for the summer are filling up quickly. If you are interested, you should email or call 440-454-0675.

Gideon and Josiah plan to reopen their lemonade stand sometime this summer.

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Jade Jarvis is a reporter for News 5 Cleveland. Follow her up Facebook, Twitter, and Instagram.

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Valerie’s Taco Stand from San Diego brings it coastal model to Dallas

An authentic Mexican street taco concept from San Diego has been expanded to the Dallas area. Called Valerie’s Taco StandIt’s a family-owned chain that specializes in fish tacos, which San Diego is best known for.

Valerie’s made its Texas debut in mid-2020 with an initial location in Princeton. A second location has just opened in Plano, in a former Schlotzky’s in front of the Home Depot in 1130 N. Central Expwy.

Valerie’s was founded in 1997 in San Diego, California by Valerie and Steve Swanson, who have since opened nine locations in Southern California.

The menu is extensive and includes most of the prototypical Mexican categories, including tacos, tortas, enchiladas, quesadillas, burritos, and chimichangas.

A dozen Combination plates Come with rice and beans and offer combinations like chili relleno and beef taco.

Tacos There are two types, crispy and soft, with fillings like carne asada, fried mahi, potatoes, and vegetables. Breakfast tacos with an assortment of meats, potatoes, and cheeses wrapped in a homemade flour tortilla are available throughout the day.

A unique category is Fries, either smooth or with toppings such as Carne Asada, Surf & Turf, Queso and Guacamole.

And a unique signature is their marinated / pickled Carrots, offered as a refreshing side dish.

They also make a clever Mexican version of the buzzy “Peel, “With rice, chilled beans, guacamole and queso, topped with a choice of chicken, beef, pollo asada, carne asada or prawns.

They pride themselves on the fact that their corn tortillas are made from ground corn rather than cornmeal, and they use good quality meat.

With its proximity to the ocean and Mexico, San Diego admits they have the best fish tacos, and Valerie’s makes a classic version of lightly whipped and fried fish for a crispy crust that deserves a place lots the best of Lists.

Mariana Monoya, a representative of the chain, told Plano Magazine that Valerie came to Texas because family members moved to Collin County and couldn’t find Mexican food they liked.

They also addressed the current staff shortage, which was such a challenge for the restaurant industry after the pandemic, and caused the Plano site to close for a few days until it could be properly staffed.

“This is new Mexican food, real San Diego food, it’s authentic,” she said.